Knife skills for food service with chef Marshall O'Brien / by Marshall O'brien

By: Material type: TextTextPublication details: USA : Learning ZoneXpress, 2014.Description: 1 videodisc (ca. 26 min.) : sd., col. ; 4 3/4 inContent type:
  • rdacontent
Media type:
  • rdamedia
Carrier type:
  • rdacarrier
Subject(s): DDC classification:
  • 641.589 Ob66k
Summary: Learn the essential skills for working in a food service environment with Chef Marshall O'Brien. Chef marshall demonstrates essential knife skills in short segments perfect for training food service workers.
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Audio-Visual Materials Main Library Audio Visual Materials AVM 641.589 Ob66k 2014 (Browse shelf(Opens below)) 1-1 Available 000037AV

Learn the essential skills for working in a food service environment with Chef Marshall O'Brien. Chef marshall demonstrates essential knife skills in short segments perfect for training food service workers.

There are no comments on this title.

to post a comment.