Food chemistry with basic nutrition a manual for principles and preparation on food preservation/ Rumar R. Abaigar
Material type:
TextPublication details: Manila: Unlimited Books Library Services & Publishing Inc., 2015.Description: viii, 142 pages: images, tables; 23 cmContent type: - text
- unmediated
- volume
- 9789719654087
- 641.3 Ab15f
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Main Library-Nabua | Filipiniana Section | FIL 641.3 Ab15f 2015 (Browse shelf(Opens below)) | 1-5 | Available | 019531 | ||
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Main Library-Nabua | Filipiniana Section | FIL 641.3 Ab15f 2015 (Browse shelf(Opens below)) | 2-5 | Available | 019532 | ||
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Main Library-Nabua | Filipiniana Section | FIL 641.3 Ab15f 2015 (Browse shelf(Opens below)) | 3-5 | Available | 019533 | ||
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Main Library-Nabua | Filipiniana Section | FIL 641.3 Ab15f 2015 (Browse shelf(Opens below)) | 4-5 | Available | 019534 | ||
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Main Library-Nabua | Filipiniana Section | FIL 641.3 Ab15f 2015 (Browse shelf(Opens below)) | 5-5 | Available | 019535 |
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| FIL 641.2 T736b 2009 Beverage knowledge : an introduction to bar operation/ | FIL 641.2 T736b 2019 Beverage knowledge : an introduction to bar operation/ | FIL 641.2 T736b 2019 Beverage knowledge : an introduction to bar operation/ | FIL 641.3 Ab15f 2015 Food chemistry with basic nutrition a manual for principles and preparation on food preservation/ | FIL 641.3 Ab15f 2015 Food chemistry with basic nutrition a manual for principles and preparation on food preservation/ | FIL 641.3 Ab15f 2015 Food chemistry with basic nutrition a manual for principles and preparation on food preservation/ | FIL 641.3 Ab15f 2015 Food chemistry with basic nutrition a manual for principles and preparation on food preservation/ |
Includes Bibliography page (141).
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