Food and beverage cost control Clement Ojugo
Material type: TextPublication details: Singapore : Cengage Learning South Asia, 2010.Edition: Philippine editionDescription: 490 pages : figures ; 23 cmISBN:- 9789814296304
- 647.950681 Oj7f
Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Books | Main Library-Nabua | Circulation Section | CIR 647.950681 Oj7f 2010 (Browse shelf(Opens below)) | 1-5 | Available | 011249 | ||
Books | Main Library-Nabua | Circulation Section | CIR 647.950681 Oj7f 2010 (Browse shelf(Opens below)) | 2-5 | Available | 011250 | ||
Books | Main Library-Nabua | Circulation Section | CIR 647.950681 Oj7f 2010 (Browse shelf(Opens below)) | 3-5 | Available | 011251 | ||
Books | Main Library-Nabua | Circulation Section | CIR 647.950681 Oj7f 2010 (Browse shelf(Opens below)) | 4-5 | Available | 011252 | ||
Books | Main Library-Nabua | Circulation Section | CIR 647.950681 Oj7f 2010 (Browse shelf(Opens below)) | 5-5 | Available | 011253 |
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CIR 647.95068 W155p 2008 The professional personal chef : the business of doing business as a personal chef / | CIR 647.95068 W488f 2007 Food service management : how to succeed in the high-risk restaurant business - by someone who did/ | CIR 647.95068 W850s 2018 Strategic questions in food and beverage management | CIR 647.950681 Oj7f 2010 Food and beverage cost control | CIR 647.950681 Oj7f 2010 Food and beverage cost control | CIR 647.950681 Oj7f 2010 Food and beverage cost control | CIR 647.950681 Oj7f 2010 Food and beverage cost control |
Includes Index.
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