A visual reference to food styling.
Material type:
TextSeries: A visual reference toPublisher: New York : 3G E-Learning, 2020Description: vii, 259 pages : color illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 9781984638144
- 778.996413 V829
Contents:
Introduction to food styling -- Chilling facts about cold beverages -- Salad -- Focus on vegetable -- Overview of desserts -- Burgers and sandwiches -- Pasta and sauces -- Overview of garnishing.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Main Library | Circulation Section | CIR 778.996413 V829 2020 (Browse shelf(Opens below)) | 1-2 | Available | 026637 | ||
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Books
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Main Library | Circulation Section | CIR 778.996413 V829 2020 (Browse shelf(Opens below)) | 2-2 | Available | 028785 |
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| CIR 778.92 K423t 2018 Theatre & stage photography : a guide to capturing images of theatre, dance, opera, and other performance events / | CIR 778.996413 B458 2014 Food art & styling ideas : mouthwatering food presentations from chefs, photographers & bloggers from around the globe / | CIR 778.996413 V829 2020 A visual reference to food styling. | CIR 778.996413 V829 2020 A visual reference to food styling. | CIR 778.996413 V829 2023 A visual reference to food styling. | CIR 778.996413 V829 2023 A visual reference to food styling. | CIR 780 H675m 2016 Music listening today |
Includes bibliographical references and index.
Introduction to food styling -- Chilling facts about cold beverages -- Salad -- Focus on vegetable -- Overview of desserts -- Burgers and sandwiches -- Pasta and sauces -- Overview of garnishing.
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