Food & beverage : service procedures/ Celia E. Cariǫ
Material type:
TextPublication details: Malabon City : Mutya Publishing House, 2012.Description: 289 pages : images ; 26 cmISBN: - 9789718212684
- 647.95068 C191f
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Main Library-Nabua | Filipiniana Section | FIL 647.95068 C191f 2012 (Browse shelf(Opens below)) | 1-5 | Available | 014772 | ||
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Main Library-Nabua | Filipiniana Section | FIL 647.95068 C191f 2012 (Browse shelf(Opens below)) | 2-5 | Available | 014773 | ||
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Main Library-Nabua | Filipiniana Section | FIL 647.95068 C191f 2012 (Browse shelf(Opens below)) | 3-5 | Available | 014774 | ||
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Books
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Main Library-Nabua | Filipiniana Section | FIL 647.95068 C191f 2012 (Browse shelf(Opens below)) | 4-5 | Available | 014775 | ||
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Books
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Main Library-Nabua | Filipiniana Section | FIL 647.95068 C191f 2012 (Browse shelf(Opens below)) | 5-5 | Available | 014776 |
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| FIL 647.95068 C191f 2009 Fundamentals of food service management | FIL 647.95068 C191f 2009 Fundamentals of food service management | FIL 647.95068 C191f 2012 Food & beverage : service procedures/ | FIL 647.95068 C191f 2012 Food & beverage : service procedures/ | FIL 647.95068 C191f 2012 Food & beverage : service procedures/ | FIL 647.95068 C191f 2012 Food & beverage : service procedures/ | FIL 647.95068 C191f 2012 Food & beverage : service procedures/ |
Includes Bibliography pages (281-284).
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