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Food safety : it's in your hands / directed by Jenica Halula; produced by Zach Hammil and Wes Halula.

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Material type: Text

TextPublication details: USA : Learning ZoneXpress, 2015.Description: 1 videodisc (approximately 21 minutes) : sound, colored ; 4 3/4 inContent type:

rdacontent

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rdamedia

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rdacarrier

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DDC classification:

363.1926 H169f

Summary: An estimated 1 to 6 people contract a foodborne illness each year, so what can you do to stay safe? Discover the steps to keeping safe from foodborne illness by joining a chef in the kitchen along with a microbiologist to learn what you need to know for clean and safe food storage and preparation. Food Safety: It's in your Hands features short video segments that breakdown food safety essentials, including common foodborne illnesses, preventing cross contamination, proper hand washing technique, the time and temperature danger zone and keeping the kitchen clean.

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Audio-Visual Materials	Main Library	Audio Visual Materials	AVM 363.1926 H169f 2015 (Browse shelf(Opens below))	1-2	Available		000058AV
Audio-Visual Materials	Main Library	Audio Visual Materials	AVM 363.1926 H169f 2015 (Browse shelf(Opens below))	2-2	Available		000059AV

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An estimated 1 to 6 people contract a foodborne illness each year, so what can you do to stay safe? Discover the steps to keeping safe from foodborne illness by joining a chef in the kitchen along with a microbiologist to learn what you need to know for clean and safe food storage and preparation. Food Safety: It's in your Hands features short video segments that breakdown food safety essentials, including common foodborne illnesses, preventing cross contamination, proper hand washing technique, the time and temperature danger zone and keeping the kitchen clean.

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