Professional bread baking (Record no. 5540)

MARC details
000 -LEADER
fixed length control field 00819nam a22002537a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230512222247.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180808t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118435878
040 ## - CATALOGING SOURCE
Transcribing agency CSPC
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.815
Item number W458p
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Welker, Hans
Relator term author.
245 00 - TITLE STATEMENT
Title Professional bread baking
Remainder of title the culinary institute of America/
Statement of responsibility, etc. Hans Welker
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Jersey:
Name of publisher, distributor, etc. John Wiley and Sons,
Date of publication, distribution, etc. 2017.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 393 pages;
Other physical details colored images, tables;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes bibliographical references and index.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bread.
940 ## - EQUIVALENCE OR CROSS-REFERENCE--UNIFORM TITLE [OBSOLETE] [CAN/MARC only]
Uniform title <a href="123">123</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (legacy code)
-- CIR 641.815 W458p 2017
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Main Library Main Library Circulation Section 05/12/2023   CIR 641.815 W458p 2017 020598 05/12/2023 2-2 05/12/2023 Books
        Main Library Main Library Circulation Section 05/12/2023   CIR 641.815 W458p 2017 019088 05/12/2023 1-2 05/12/2023 Books