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Carlton Fredericks' calorie and carbohydrate guide /

Fredericks, Carlton.

Carlton Fredericks' calorie and carbohydrate guide / [electronic resource] by Carlton Fredericks. - New York : Pocket Books, c1977. - 192 p. ; 18 cm.

Bibliography: p. 192.

ISBN: 0671808249 9780671808242

Subjects--Topical Terms:
Food--Caloric content.
Food--Carbohydrate content.

Dewey Class. No.: 641.5/63/0212

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