| 000 | 00962nam a22002537a 4500 | ||
|---|---|---|---|
| 005 | 20230512223319.0 | ||
| 008 | 190703t xxu||||| |||| 00| 0 eng d | ||
| 040 | _cCSPC | ||
| 090 | _aUTH BSFSM M291v | ||
| 100 |
_aMalate, Maricris F., _eauthor. |
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| 245 | 0 | 0 |
_aVegish Donut _cMaricris F. Malate, Catherine R. Nacario, Denisse Mae R. Ramos, Hazel P. Negrito |
| 260 |
_aNabua, Camarines Sur : _bCamarines sur Polytechnic Colleges ; _c2012. |
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| 300 | _a103 leaves | ||
| 502 |
_aUndergraduate Thesis (BSFSM) – Food Service Management _cCamarines Sur Polytechnic Colleges, 2012. |
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| 720 |
_aRaynera, Beatriz J., _eadviser. |
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| 720 |
_aOliveros, Rosanna B., _epanelist, chair. |
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| 720 |
_aPenetrante, Nancy S., _epanelist. |
||
| 720 |
_aBuena, Darwin P., _epanelist. |
||
| 720 |
_aIbarrientos, Jose Ariel R., _epanelist. |
||
| 720 |
_aEscolano, Emilda E., _epanelist. |
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| 940 | _ajarell | ||
| 942 |
_cUTH _jUTH BSFSM M291v 2012 |
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| 999 |
_c9759 _d9759 |
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