| 000 | 00829nam a22002297a 4500 | ||
|---|---|---|---|
| 005 | 20230512223315.0 | ||
| 008 | 180917t xxu||||| |||| 00| 0 eng d | ||
| 040 | _cCSPC | ||
| 090 | _aUTH BSFSM R663s | ||
| 100 |
_aRombaon, Jorinia E., _eauthor. |
||
| 245 | 0 | 0 |
_aSmc cracklings / _cJorinia E. Rombaon, Ahlyn H. Samar, Divino D. Sta. Cruz |
| 260 |
_aNabua, Camarines sur : _bCamarines sur Polytechnic Colleges ; _c2014. |
||
| 300 | _a129 leaves. | ||
| 502 |
_aUndergraduate Thesis (BSFSM) - Food Service Management _cCamarines sur Polytechnic Colleges, 2014. |
||
| 720 |
_aCarilo, Maruja C., _eadviser. |
||
| 720 |
_aDimabogte, Hejie A., _epanelist, chair. |
||
| 720 |
_aVillar, Lynn C., _epanelist. |
||
| 720 |
_aPenetrante, Nancy S., _epanelist. |
||
| 940 | _ayves | ||
| 942 |
_cUTH _jUTH BSFSM R663s 2014 |
||
| 999 |
_c9624 _d9624 |
||