| 000 | 00886nam a22002297a 4500 | ||
|---|---|---|---|
| 005 | 20230512223313.0 | ||
| 008 | 190624t xxu||||| |||| 00| 0 eng d | ||
| 040 | _cCSPC | ||
| 090 | _aUTH BSFSM B456p | ||
| 100 |
_aBermido, Gerald R., _eauthor. |
||
| 245 | 0 | 0 |
_aProposed operation and services of cspc convention hall and foodcourt / _cGerald R. Bermido, Brayan N. Cruzata, Ezechiel M. Taburnal |
| 260 |
_aNabua, Camarines sur : _bCamarines sur Polytechnic Colleges ; _c2014. |
||
| 300 | _a237 leaves | ||
| 502 |
_aUndergraduate Thesis (BSFSM) - Food Service Management _cCamarines sur Polytechnic Colleges, 2014. |
||
| 720 |
_aMartinez, Mary Ann M., _eadviser. |
||
| 720 |
_aDimabogte, Hejie A., _epanelist, chair. |
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| 720 |
_aOdiame, Lelit M., _epanelist. |
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| 720 |
_aPaguio, Hazel V., _epanelist. |
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| 940 | _ayves | ||
| 942 |
_cUTH _jUTH BSFSM B456p 2014 |
||
| 999 |
_c9566 _d9566 |
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