000 | 00941nam a22002537a 4500 | ||
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005 | 20230512221901.0 | ||
008 | 180427t xxu||||| |||| 00| 0 eng d | ||
020 | _a9789814352611 | ||
040 | _cCSPC | ||
082 | 0 |
_a647.94 _bF75t |
|
100 |
_aFord, Robert C., _eauthor. |
||
245 | 0 | 0 |
_aTotal quality management for hospitality and tourism _cRobert C. Ford |
250 | _bPhilippine edition | ||
260 |
_aSingapore : _bCengage Learning, _c2012. |
||
300 |
_a522 pages : _bfigures, images, tables ; _c23 cm. |
||
500 | _aIncludes Bibliographical references and Index. | ||
650 | 1 | 0 | _aTotal quality management. |
700 | 1 |
_aSturman, Michael C., _eauthor. |
|
700 | 1 |
_aHeaton, Cherrill P., _eauthor. |
|
940 | _a123 | ||
942 |
_cBOOK _jCIR 647.94 F75t 2012 |
||
999 |
_c3764 _d3764 |