| 000 | 01361nam a2200253 i 4500 | ||
|---|---|---|---|
| 003 | CSPC | ||
| 005 | 20261001132400.0 | ||
| 008 | 261001s2026 ph a b 000 0 eng d | ||
| 040 |
_aCSPC _beng _cCSPC _dCSPC _erda |
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| 050 | 4 |
_aQR321 _b.B3 2026 |
|
| 082 | 0 | 4 |
_223 _a597.0234 _bB143f |
| 100 | 1 |
_aBadong, Alvin B., _eauthor. |
|
| 245 | 1 | 0 |
_aFundamental concepts in fish microbiology guidebook : _bunderstanding microorganisms, fish health, food safety, and aquaculture sustainability / _cAlvin B. Badong. |
| 264 | 1 |
_a[Place of Publication not identified] : _bIndependently published, _c2026. |
|
| 300 |
_aix, 127 pages : _bcolor illustrations ; _c29 cm. |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 504 | _aIncludes bibliographical references. | ||
| 505 | 0 | _aIntroduction to fish microbiology -- Microbial enumeration and identification -- Microbial principles of fish preservation -- Fish microbial pathogens -- Microbial fish quality and safety -- Aquatic microbial ecology -- Fish gut microbiota -- Fish microbiota and fish diseases -- Host-pathogen interaction in fish -- Advanced topics in fish microbiology. | |
| 650 | 0 |
_aFishes _xMicrobiology. |
|
| 942 |
_2ddc _n0 _cBK _e23 _h597.0234 _iB143f _kFIL _m2026 |
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| 999 |
_c33595 _d33595 |
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