| 000 | 02715nam a2200289 i 4500 | ||
|---|---|---|---|
| 003 | CSPC | ||
| 005 | 20251027144844.0 | ||
| 008 | 251027s2021 ii b 001 0 eng d | ||
| 020 | _a9789350306178 | ||
| 040 |
_cCSPC _aCSPC _beng _erda |
||
| 050 | 0 | 0 | _aSH155.5 |
| 082 | 0 | 0 |
_a639.3 _bR246b |
| 100 | 1 |
_aReddy, Pradeep, _eauthor. |
|
| 245 | 1 | 0 |
_aBiotechnology and genetics in fisheries and aquaculture / _cPradeep Reddy. |
| 264 | 1 |
_aJaipur, India : _bOxford Book Company, _c2021. |
|
| 300 |
_avii, 280 pages ; _c24 cm. |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aIntroduction -- Fish anatomy -- Biotechnology in fisheries development -- Genetics in fisheries -- Genetic aquaculture resources -- Fish farming and aquaculture -- Conservation and utilization of genetic resources -- Biotechnology in fisheries and aquaculture. | |
| 520 | _a"The significance of Biotechnology in the field of fisheries and aquaculture is investigated in view of distributed writing. Aquaculture is the cultivating and farming of oceanic life forms and as it is the quickest developing sustenance area on the planet with its expanding part for economy and safe nourishment system of nations. Because of the proceeding with exhaustion of the fish stocks, cultivating of amphibian life forms, for example, angle. shellfish, mollusks and sea-going plants, is presently a considerable worldwide industry, providing a critical extent of the oceanic items devoured. Deficiency in nourishment supply and high costs are the conceivable vital dangers later on, and sea-going items are the important wellsprings of protein and fundamental supplement segments for worldwide sustenance security and wiping out ailing health. Aquaculture additionally assumes an imperative part in country economies through the making of new occupations. In these cases, aquaculture yields should be improved a few overlay to meet the rising requests for angle and other sea-going items in coming years. Biotechnology choices appear to be great potential for expanding water social efficiency, nourishment security and ecological quality around the world. Therefore, this book talked about the significance of biotechnology in aquaculture, and arrangements for the ecologically stable utilize and administration of water social biotechnology in feasible improvement of fisheries." -- Back cover | ||
| 650 | 0 |
_aFishes _xMolecular genetics. |
|
| 650 | 0 |
_aFishes _xBreeding. |
|
| 942 |
_2ddc _n0 _cBK _h639.3 _iR246b _kCIR _m2021 |
||
| 999 |
_c30801 _d30801 |
||