| 000 | 01202nam a2200277 i 4500 | ||
|---|---|---|---|
| 003 | CSPC | ||
| 005 | 20231228110543.0 | ||
| 008 | 231215s2020 nyua b 001 0 eng d | ||
| 020 | _a9781984637086 | ||
| 040 |
_cCSPC _aCSPC _beng |
||
| 082 | 0 | 4 |
_a387.542 _bC888 |
| 245 | 0 | 0 | _aCruise marketing and management. |
| 250 | _aSecond edition | ||
| 264 | 1 |
_aNew York : _b3G E-Learning, _c2020. |
|
| 300 |
_axiv, 289 pages : _bcolor illustrations ; _c26 cm. + _e1 DVD (4 3/4 in.) |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aContemporary cruise operations -- Selling cruises and cruise products -- Maritime issues and legislation -- Cruise geography -- Planning itinerary -- Health, safety and security -- Customer services -- Food and beverage operations management -- Managing facilities -- Cruise line ship management. | |
| 650 | 0 | _aCruise lines. | |
| 650 | 0 | _aOcean travel. | |
| 650 | 0 |
_aTourism _xMarketing. |
|
| 942 |
_2ddc _cBK _h387.542 _iC888 _kCIR _m2020 _n0 |
||
| 999 |
_c26747 _d26747 |
||