| 000 | 01416nam a2200277 i 4500 | ||
|---|---|---|---|
| 003 | CSPC | ||
| 005 | 20231123164638.0 | ||
| 008 | 231114s20212020laua b 001 0 eng d | ||
| 022 | _a9781799600480 | ||
| 040 |
_cCSPC _aCSPC _beng |
||
| 082 | 0 | 4 |
_a636.5 _bB644p |
| 100 | 1 |
_aBorer, Leif, _eauthor. |
|
| 245 | 1 | 0 |
_aPrinciples and practices of poultry development / _cLeif Borer. |
| 264 | 1 |
_aNew Orleans, Louisiana : _bWhite Press Academic, _c2020. |
|
| 300 |
_ax, 290 pages : _billustrations ; _c26 cm. |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 504 | _ainclude bibliographical references and index. | ||
| 505 | 0 | _aIntroduction -- Eggsperience: nutrional, functional and therapeutic role of egg -- Current trends in poultry feeds and feeding : chicken to feed the nation -- Alternative poultry systems and their ecogenetic potentials -- Rural poultry development and production -- Organic poultry farming; paving away towards safe food -- Regional influences, structure of poultry industry -- Poultry breeding for meat and egg production -- Economics of poultry production -- Broiler live bird marketing methods. | |
| 650 | 0 | _aPoultry | |
| 650 | 0 | _aPoultry breeds | |
| 650 | 0 | _aPoultry industry | |
| 942 |
_2ddc _cBK _h636.5 _iB644p _kGRD _m2020 _n0 |
||
| 999 |
_c26526 _d26526 |
||