| 000 | 01294nam a2200337 i 4500 | ||
|---|---|---|---|
| 003 | CSPC | ||
| 005 | 20240627143917.0 | ||
| 008 | 230811s2022 ph ad ab 000 0 eng d | ||
| 040 |
_aCSPC _beng _cCSPC |
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| 090 | _aUTH BSHM B641m 2022 | ||
| 100 |
_aBongalon, Jared O., _eauthor. |
||
| 245 |
_aMarketing strategies of catering businesses in Iriga City / _cJared O. Bongalon, [and 3 others]. |
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| 264 |
_aNabua, Camarines Sur : _bCamarines Sur Polytechnic Colleges, _c2022. |
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| 300 |
_axvi, 92 leaves. _c28 cm. + _eemailed copy |
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| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
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| 338 |
_2rdacarrier _avolume |
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| 502 |
_aUndergraduate Theses (UTH) - Hospitality Management _cCamarines Sur Polytechnic Colleges, 2022. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 | _2Marketing. | ||
| 650 |
_2Business -- _aCatering. |
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| 700 |
_aDacia, Roem Joy J., _eauthor. |
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| 700 |
_aRepatacodo, Jullien N., _eauthor. |
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| 700 |
_aRet, John Theodore S., _eauthor. |
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| 720 |
_aBulalacao, Rosalie B., _eadviser. |
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| 720 |
_aBañaria, Russell E., _epanelist, chair. |
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| 720 |
_aPaniterce, Dan Mark N., _epanelist |
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| 720 |
_aCruz ll, Roque B., _epanelist |
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| 942 |
_2ddc _cUM _n0 _hB641m _iBSHM _kUTH _m2022 |
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| 999 |
_c25901 _d25901 |
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