| 000 | 00872cam a2200265 4500 | ||
|---|---|---|---|
| 001 | completeseafoodc00hawk | ||
| 003 | CaSfIA | ||
| 005 | 20230525155255.0 | ||
| 007 | cr|||| | ||
| 008 | 700817s1970 njua 001 0 eng | ||
| 856 | 4 | 1 |
_uhttp://www.archive.org/details/completeseafoodc00hawk _zFree eBook from the Internet Archive |
| 856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL5695994M _zAdditional information and access via Open Library |
| 010 | _a 70091777 | ||
| 020 | _a0131631055 | ||
| 035 | _9(DLC) 70091777 | ||
| 040 |
_aDLC _cDLC _dDLC _dCaSfIA |
||
| 050 | 0 | 0 |
_aTX747 _b.H38 |
| 082 | 0 | 0 | _a641.6/9/2 |
| 100 | 1 | _aHawkins, Arthur. | |
| 245 | 1 | 4 |
_aThe complete seafood cookbook. _h[electronic resource] |
| 260 |
_aEnglewood Cliffs, N.J., _bPrentice-Hall _c[1970] |
||
| 300 |
_a208 p. _billus. _c24 cm. |
||
| 350 | _a6.95 | ||
| 650 | 0 | _aCooking (Seafood) | |
| 999 |
_c24448 _d24448 |
||