000 01492cam a2200349Ia 4500
001 byproductsspecia00kest
003 CaSfIA
005 20230525154822.0
007 cr||||
008 771114s1976 flua b s000 0 eng
040 _aAGL
_cAGL
_dUCW
_dOCL
_dOCLCQ
_dCaSfIA
035 _a(OCoLC)3417524
043 _an-us-fl
050 4 _aHD9259.C52
_bK47 1976
070 _a100
_bF66S (1) no.784
072 0 _aQ105
082 4 _a634.3
100 1 _aKesterson, J. W.
245 1 0 _aBy-products and specialty products of Florida citrus /
_h[electronic resource]
_cJ.W. Kesterson and R.J. Braddock.
260 _aGainesville :
_bAgricultural Experiment Stations, Institute of Food and Agricultural Sciences, University of Florida,
_c1976.
300 _a119 p. :
_bill. ;
_c23 cm.
490 1 _aBulletin / University of Florida. Agricultural Experiment Station ;
_vno. 784
500 _aCover title.
504 _aIncludes bibliographical references (p. 109-119).
650 0 _aCitrus fruit industry
_zFlorida
_xBy-products.
700 1 _aBraddock, R. S.
_q(Robert James)
740 0 1 _aBy products and specialty products of Florida citrus.
830 0 _aBulletin (University of Florida. Agricultural Experiment Station) ;
_vno. 784.
029 1 _aAU@
_b000014134584
856 4 1 _uhttp://www.archive.org/details/byproductsspecia00kest
_zFree eBook from the Internet Archive
856 4 2 _uhttp://www.openlibrary.org/books/OL24202536M
_zAdditional information and access via Open Library
999 _c18683
_d18683