| 000 | 01564cam a2200421 a 4500 | ||
|---|---|---|---|
| 001 | broccolicompanyo00hend | ||
| 003 | CaSfIA | ||
| 005 | 20230525154745.0 | ||
| 007 | cr|||| | ||
| 008 | 890329s1989 vtua 001 0 eng | ||
| 010 | _a 89004533 | ||
| 040 |
_aDLC _cDLC _dAGL _dOCL _dBAKER _dBTCTA _dYDXCP _dCaSfIA |
||
| 020 |
_a0882665588 (pbk.) : _c$7.95 ($9.95 Can.) |
||
| 020 | _a9780882665580 (pbk.) | ||
| 020 | _a0882665596 (hard) | ||
| 020 | _a9780882665597 (hard) | ||
| 035 | _a(OCoLC)19553844 | ||
| 050 | 0 | 0 |
_aTX803.B66 _bH46 1989 |
| 070 | 0 | _aTX803.B66H46 | |
| 072 | 0 | _aU600 | |
| 082 | 0 | 0 |
_a641.6/535 _220 |
| 100 | 1 | _aHendrickson, Audra. | |
| 245 | 1 | 0 |
_aBroccoli & company : _h[electronic resource] _bover 100 healthy recipes for broccoli, Brussels sprouts, cabbage, cauliflower, collards, kale, kohlrabi, mustard greens rutabaga, and turnip / _cby Audra and Jack Hendrickson. |
| 260 |
_aPownal, Vt. : _bStorey Communications, _cc1989. |
||
| 300 |
_aiv, 140 p. : _bill. ; _c19 x 22 cm. |
||
| 500 | _a"A Garden Way Publishing book." | ||
| 500 | _aIncludes index. | ||
| 650 | 0 | _aCookery (Broccoli) | |
| 650 | 0 | _aCookery (Vegetables) | |
| 650 | 0 | _aBrassica. | |
| 700 | 1 | _aHendrickson, Jack. | |
| 740 | 0 | 1 | _aBroccoli and company. |
| 856 | 4 | 1 |
_uhttp://www.archive.org/details/broccolicompanyo00hend _zFree eBook from the Internet Archive |
| 856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL2186486M _zAdditional information and access via Open Library |
| 029 | 1 |
_aYDXCP _b966097 |
|
| 029 | 1 |
_aNZ1 _b3590432 |
|
| 029 | 1 |
_aAU@ _b000006318446 |
|
| 999 |
_c17934 _d17934 |
||