000 01564cam a2200421 a 4500
001 broccolicompanyo00hend
003 CaSfIA
005 20230525154745.0
007 cr||||
008 890329s1989 vtua 001 0 eng
010 _a 89004533
040 _aDLC
_cDLC
_dAGL
_dOCL
_dBAKER
_dBTCTA
_dYDXCP
_dCaSfIA
020 _a0882665588 (pbk.) :
_c$7.95 ($9.95 Can.)
020 _a9780882665580 (pbk.)
020 _a0882665596 (hard)
020 _a9780882665597 (hard)
035 _a(OCoLC)19553844
050 0 0 _aTX803.B66
_bH46 1989
070 0 _aTX803.B66H46
072 0 _aU600
082 0 0 _a641.6/535
_220
100 1 _aHendrickson, Audra.
245 1 0 _aBroccoli & company :
_h[electronic resource]
_bover 100 healthy recipes for broccoli, Brussels sprouts, cabbage, cauliflower, collards, kale, kohlrabi, mustard greens rutabaga, and turnip /
_cby Audra and Jack Hendrickson.
260 _aPownal, Vt. :
_bStorey Communications,
_cc1989.
300 _aiv, 140 p. :
_bill. ;
_c19 x 22 cm.
500 _a"A Garden Way Publishing book."
500 _aIncludes index.
650 0 _aCookery (Broccoli)
650 0 _aCookery (Vegetables)
650 0 _aBrassica.
700 1 _aHendrickson, Jack.
740 0 1 _aBroccoli and company.
856 4 1 _uhttp://www.archive.org/details/broccolicompanyo00hend
_zFree eBook from the Internet Archive
856 4 2 _uhttp://www.openlibrary.org/books/OL2186486M
_zAdditional information and access via Open Library
029 1 _aYDXCP
_b966097
029 1 _aNZ1
_b3590432
029 1 _aAU@
_b000006318446
999 _c17934
_d17934