| 000 | 00854nam a22002537a 4500 | ||
|---|---|---|---|
| 005 | 20230512221222.0 | ||
| 008 | 180205t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789710445769 | ||
| 040 | _cCSPC | ||
| 082 | 0 |
_aFIL 363.192 2010 _bAn41l |
|
| 100 |
_aAlvarez, Helen U., _eauthor. |
||
| 245 | 0 | 0 |
_aFood safety, sanitation and hygiene _cHelen U. Alvarez |
| 260 |
_aManila : _bMindshapers. _c2010. |
||
| 300 |
_aix, 181 pages : _btables, images ; _c23 cm. |
||
| 504 | _aIncludes Bibliographic Reference page(181) | ||
| 650 | 1 | 0 | _aFood components. |
| 650 | 1 | 0 | _a Biological hazards. |
| 650 | 1 | 0 | _aChemical hazards. |
| 650 | 1 | 0 | _aPhysical hazards. |
| 700 | 1 |
_aCabuhal, Gina Marie M., _eauthor. |
|
| 942 |
_cBOOK _jFIL 363.192 Al86f 2010 |
||
| 999 |
_c1411 _d1411 |
||