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1.
Getting started in cooking : International cuisines/ Jose S. Hilario by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : Books Atbp. Publishing, 2014
Availability: Items available for loan: Main Library-Nabua (5)Call number: FIL 641.59 H541g 2014, ...
2.
Aling Charing's : Filipino & Foreign recipes/ Rosario Fabian by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mandaluyong City : National Book Store, 2008
Availability: Items available for loan: Main Library-Nabua (8)Call number: FIL 641.5 F112a 2008, ...
3.
Food around the world : a cultural perspective / Margaret McWilliams by
Edition: 3rd edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : Pearson Education, 2011
Availability: Items available for loan: Main Library-Nabua (1)Call number: CIR 641.3 M459f 2011.
4.
Street foods Hinnerk Von Bargen by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey : John Wiley & Sons, 2016
Availability: Items available for loan: Main Library-Nabua (1)Call number: CIR 641.59 V89s 2016.
5.
International cuisine Jeremy MacVeigh by
Edition: Philippine edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore : Cengage Learning, 2009
Availability: Items available for loan: Main Library-Nabua (2)Call number: CIR 641.59 M253i 2009, ...
6.
The Calphalon international cookbook : [electronic resource] 150 recipes featuring high nutrition, natural flavors, and professional cooking techniques to use in your own kitchen / by Anne Goodale Holmes. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: San Rafael, Calif. : Artist & Writers Publications, c1977
Availability: Items available for loan: Main Library-Nabua (1).
7.
Cocina internacional / [electronic resource] por Doña Elena. by
Edition: 1. ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Editors Press Service, 1963
Availability: Items available for loan: Main Library-Nabua (1).
8.
The complete book of steam cookery : [electronic resource] tasty and healthful dishes from around the world : with instructions on equipment and technique / Coralie Castle ; [illustration by Jeanette Lendino Gurney]. by
Edition: 1st ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Los Angeles : New York : J.P. Tarcher ; Distributed by St. Martin's Press, c1985
Availability: Items available for loan: Main Library-Nabua (1)Call number: TX691 .C37 1985.
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