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	1.	No cover image available No cover image available Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook / Jose S. Hilario by Hilario, Jose S [author.] Catchillar, Ulysses C [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : Books Atbp. Publishing. 2014 Availability: Items available for loan: Main Library (5)Call number: FIL 363.19272 H541g 2014, ... Place hold
	2.	Toxin Robin Cook by Cook, Robin [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Barkley Books, 1998 Availability: Items available for loan: Main Library (1)Call number: FIC C771t 1998. Place hold
	3.	No cover image available No cover image available Food safety : it's in your hands / directed by Jenica Halula; produced by Zach Hammil and Wes Halula. by Halula, Jenica [Director] Learning ZoneXpress Hammill, Zach [Producer] Halula, Wes [Producer] Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA : Learning ZoneXpress, 2015 Availability: Items available for loan: Main Library (2)Call number: AVM 363.1926 H169f 2015, ... Place hold

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