Learning Resource and Development

The burger cook book; 200 recipes for the all-American favorite and other ground meat dishes. [electronic resource]

By: Material type: TextTextPublication details: Chicago, Rand, McNally [1961]Description: 160 p. illus. 22 cmSubject(s): DDC classification:
  • 641.66
LOC classification:
  • TX749 .C53
Online resources:
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Item type Current library Collection Call number Status Date due Barcode
EBooks EBooks Main Library Project Gutenberg Available

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