CSPC Library Search for 'su:"Food industry and trade "'

Proceedings of the international conference on food preservation and security : republic of the Philippines november 8-11, 1994 /

]]> By Pedolina, William G.,.
Taguig : National Academy of Science and Technology. 1994 .
vii, 454 pages : 24 cm..
9718538291

]]> Place hold on Proceedings of the international conference on food preservation and security :

Fundamentals of professional cooking and baking

]]> By Gonzales, Gene R.,.
Pasig City : ANVIL Publishing, 2007 .
v, 221 pages : , Includes Index. 25 cm..
9712714187

]]> Place hold on Fundamentals of professional cooking and baking

Biochemistry of nutrition/

]]> By Bhattacharya, Lata,.
New Delhi : Discovery Publishing House Pvt Ltd ; 2010 .
314 pages : , Includes Index. 24 cm..
9788183566162

]]> Place hold on Biochemistry of nutrition/

Food processing : expert /

]]> UAE : 3G Elearning 2016 .
vi, 280 pages : , Includes Index. 30 cm. +.
9789351158349

]]> Place hold on Food processing :

Food processing : intermediate /

]]> UAE : 3G ELearning 2016 .
iv, 292 pages : , Includes Index. 30 cm. +.
9789351158325

]]> Place hold on Food processing :

Food processing : beginner /

]]> UAE : 3G Elearning 2016 .
iv, 274 pages : , Includes Index. 30 cm. +.
9789351158318

]]> Place hold on Food processing :

Food processing : advanced /

]]> UAE : 3G Elearning 2016 .
iv, 296 pages : , Includes Index. 30 cm..
9789351158332

]]> Place hold on Food processing :

Sanitation : cleaning and disinfection in the food industry /

]]> By Stanga, Mario.
Weinheim : Wiley-VCH, 2010 .
v, 589 pages : , Includes Index. 25 cm..
9783527326853

]]> Place hold on Sanitation :

Handbook of food packaging technology

]]> By Chauhan, Sunil Kumar.
India : Centrum Press, 2014 .
285 pages : , Includes Bibliographical references and Index. 24 cm..
9789350846087

]]> Place hold on Handbook of food packaging technology

Handbook of flavours & food coloaurants technology

]]> New York : Arcler Press, 2015 .
vi, 246 pages : , Includes Index. 25 cm..
9781680941760

]]> Place hold on Handbook of flavours & food coloaurants technology

Fundamentals of food processing, packaging, labeling and marketing

]]> By Choudhary, Vikas.
India : Anmol Publications, 2014 .
304 pages : , Includes Bibliographical references and Index. 24 cm..
9788126160327

]]> Place hold on Fundamentals of food processing, packaging, labeling and marketing

Food technology

]]> UAE : 3G Elearning 2014 .
iv, 312 pages : , Includes Bibliographical references. 23 cm. +.
9789351152347

]]> Place hold on Food technology

Restaurant food safety management /

]]> By Chandna, Sunanda Singh,.
New Delhi, Random Publications, 2013 .
289 pages ; , Includes index. 24 cm..
9789351111429

]]> Place hold on Restaurant food safety management /

Food ethics

]]> By Pojman, Paul.
Australia : Cengage Learning. 2017 .
236 pages : , Includes Index. 25 cm..
9781285197319

]]> Place hold on Food ethics

Food processing, packaging, labelling and marketing

By Mathur, Akhil.
New Delhi : Anmol Publications Pvt. Ltd., 2012 .
vii, 288 pages : , Includes Index, 22 cm..
97898126147373

]]> Place hold on Food processing, packaging, labelling and marketing

Logistics outsourcing in the food processing industry : a study in the Netherlands and Taiwan/

]]> By Hsiao, Hsin-I.
Netherlands : Wageningen Academic Publishers, 2009 .
124 pages : 24 cm..
9789086861118

]]> Place hold on Logistics outsourcing in the food processing industry :

Food processing technology

]]> New York : Arcler Press, 2015 .
v, 306 pages : , Includes Index. 24 cm..
9781680941982

]]> Place hold on Food processing technology

Agribusiness fundamentals and applications

]]> By Ricketts, Cliff.
Singapore : Cengage Learning, 2013 .
vii, 568 pages : , Includes Index. 26 cm..
9789814524155

]]> Place hold on Agribusiness fundamentals and applications

Understanding food : principles and preparation /

]]> By Brown, Amy C.,.
Singapore : Wadsworth, 2005 .
viii, 582 pages : , Includes Index. 25 cm..
9812654062

]]> Place hold on Understanding food :

Food production startup

]]> UAE : 3G ELearning, 2015 .
iv, 88 pages : 23 cm. +.
9789351155690

]]> Place hold on Food production startup

Understanding food : principles and preparation /

]]> By Brown, Amy C.,.
USA : Cengage Learning, 2015 .
v, I.20 pages : , Includes Index. 28 cm..
9781133607151

]]> Place hold on Understanding food :

Food quality management : technological and managerial principles and practices /

By Luning, Pieternel A.,.
Netherlands : Wageningen Academic Publishers, 2011 .
425 pages : , Includes Index. 24 cm..
9879086861163

]]> Place hold on Food quality management :

Modern food processing biotechnology

]]> United Kingdon : Koros Press Limted 2012 .
vi, 280 pages : , Includes Bibliographical references and Index. 23 cm..
9781781631836

]]> Place hold on Modern food processing biotechnology

Agriscience : fundamentals and applications /

]]> By Burton, L. DeVere.
USA : Cengage Learning, 2015 .
v, 859 pages : , Includes Index. 28 cm..
9781133686880

]]> Place hold on Agriscience :

Food safety and quality

]]> New York: Larsen & Keller, 2017 .
VIII, 238 pages: , Includes Index. 28 cm..
9781635491258

]]> Place hold on Food safety and quality

Food safety and quality practices

]]> New York: Arcler Press, 2017 .
264 pages: , Includes Index. 26 cm..
9781680945782

]]> Place hold on Food safety and quality practices

Food industry processes and technologies/

]]> New York: Arcler Press LLC, 2017 .
266 pages: , Includes Index, 26 cm..
9781680945768

]]> Place hold on Food industry

Encyclopaedia of food science and applied nutrition

]]> By Kumari, Basanti.
New Delhi: Anmol Publications Pvt. Ltd., 2009 .
300 pages: , Includes Index, 25 cm..
9788126140947

]]> Place hold on Encyclopaedia of food science and applied nutrition

Food technology

]]> New York: 3G E-Learning, 2018 .
xiii, 377 pages: , Includes index. 24 cm. +.
9781680948783

]]> Place hold on Food technology

Global foodscapes oppression and resistance in the life of food/

]]> By Fraser, Alistair.
London: Routledge; 2017 .
xii, 172 pages: , Includes Index, 24 cm..
9781138192485

]]> Place hold on Global foodscapes

3G handy guide : use food preparation equipment /

]]> UAE : 3G eLearning 2019 .
304 pages : , Includes index. 23 cm..
9781984624666

]]> Place hold on 3G handy guide :

Conventional and advanced food processing technologies

]]> West Sussex: John Wiley & Sons, 2015 .
xxvii, 712 pages: , Includes index. 25 cm..
9781118406328

]]> Place hold on Conventional and advanced food processing technologies

Food science experiments /

By Turgeson, Susan,.
USA : Learning ZoneXpress, 2010 .
1 videodisc (45 min.) : , Susan Turgeson, Host by. 4 3/4 in..

]]> Place hold on Food science experiments /

Illustrated handbook of food production and safety /

]]> By Kumar, Umesh,.
New Delhi, India : Random Publications, .
viii, 283 pages ; 25 cm..
9789352691739

]]> Place hold on Illustrated handbook of food production and safety /

Food microbiology and food processing

]]> By Jakka, Lakshmi Prasanna.
New Delhi: Random Publications, 2017 .
vi, 312 pages : , Includes index, 25 cm..
9789351114598

]]> Place hold on Food microbiology and food processing

Food packaging technology /

]]> By Kumar, Umesh.
New Delhi, India : Random Publications, .
268 pages : 25 cm..
9789386372208

]]> Place hold on Food packaging technology /

Introduction to food science and food systems Rick Parker

]]> By Parker, Rick.
Massachusetts: Cengage Learning, 2017 .
xxv, 680 pages : , Includes index. 30 cm..
9781435489394

]]> Place hold on Introduction to food science and food systems

Enzymes in food processing

]]> By Rani, Seema.
New Delhi: Random Publications, 2018 .
vi, 298 pages : , Includes index, 25 cm..
9789386391513

]]> Place hold on Enzymes in food processing

Food science and the culinary arts

]]> By Gibson, Mark.
United Kingdom : Elsevier, 2018 .
xxi, 507 pages : , Includes index, 25 cm..
9780128118160

]]> Place hold on Food science and the culinary arts

Kitchen essentials and basic food preparation /

]]> By Cornell, Daryl Ace V..
Manila : Rex Book Store Inc, 2020 .
vi, 213 pages : 25 cm..
9786210403824

]]> Place hold on Kitchen essentials and basic food preparation /

Food forward /

]]> By Roden, Greg,.
USA : PBS Distribution, 2014 .
1 videodisc (ca. 390 min.) : 4 3/4 in..
9781627894937

]]> Place hold on Food forward /

Fresh food : what is farm to table? /

By Vandiver, Phil,.
USA : Learning ZoneXpress, 2011 .
1 videodisc (approximately 20 minutes) : 4 3/4 in..

]]> Place hold on Fresh food :

Food science and quality control /

]]> By Lara, Walter,.
Waltham Abbey Essex : ED-Tech Press, .
xiii, 287 pages : 26 cm. .
9781788821841

]]> Place hold on Food science and quality control /

Urban agriculture and rural agriculture : the international market /

]]> Oakville, Ontario : Delve Publishing, .
xiii, 248 pages : 24 cm..
9781774072790

]]> Place hold on Urban agriculture and rural agriculture :

Food processing : principles, technologies and applications /

]]> By Walker, Zachary,.
New York, NY : Larsen & Keller, .
viii, 212 pages : 26 cm. .
9781641722858

]]> Place hold on Food processing :

Food and society /

]]> London : Academic Press, .
xxxvii, 524 pages : 24 cm. .
9780128118085

]]> Place hold on Food and society /

Food processing : principles, technologies and applications /

]]> By Walker, Zachary, .
New York, NY : Larsen & Keller, .
viii, 212 pages : 26 cm. .
9781641724876

]]> Place hold on Food processing :

Food processing and preservation technology /

]]> By Milton, Horace, .
Jaipur, India : Oxford Book Company, | Keya International Press LLP .
276 pages : 24 cm. .
9789350306277

]]> Place hold on Food processing and preservation technology /

3G handy guide : catering management.

]]> New York : 3G E-Learning, .
vii, 251 pages : 24 cm. .
9781680948929

]]> Place hold on 3G handy guide :

Risk management : as applied to safety, security and sanitation /

]]> By Somoray, Ana Marie M.,.
Intramuros, Manila : Unlimited Books Library Services & Publishing Inc., .
x, 188 pages : 23 cm..
9786214271306

]]> Place hold on Risk management :