<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[CSPC Library Search for 'su:&quot;Alcoholic beverages.&quot;']]> </title> <link> http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Alcoholic%20beverages.%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Alcoholic%20beverages.%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Alcoholic beverages.&quot;' at CSPC Library]]> </description> <opensearch:totalResults>15</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://library.cspc.edu.ph/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Alcoholic%20beverages.%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Alcoholic%2520beverages.%2522" startPage="" /> <item> <title> Principles of bar service operations </title> <dc:identifier>ISBN:9710867148</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=1770</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9710867148.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Ditan, Joseph Linford A.,.<br /> Mandaluyong City : National Book Store, 2008 .<br /> 160 pages : 26 cm..<br /> 9710867148 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=1770">Place hold on <em>Principles of bar service operations</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=1770</guid> </item> <item> <title> Bar and beverage management </title> <dc:identifier>ISBN:9789351113027</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3822</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9351113027.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Carlisle, Noah.<br /> New Delhi : Random Publications 2014 .<br /> vi, 336 pages : , Includes Bibliographical references and Index. 24 cm..<br /> 9789351113027 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=3822">Place hold on <em>Bar and beverage management</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=3822</guid> </item> <item> <title> The beverage manager's guide to wine, beer, and spirits </title> <dc:identifier>ISBN:9780132706728</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=4098</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0132706725.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Schmid, Albert W. A.,.<br /> New Jersey : Pearson Education, 2013 .<br /> vii, 339 pages : , Includes Index. 27 cm..<br /> 9780132706728 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=4098">Place hold on <em>The beverage manager's guide to wine, beer, and spirits</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=4098</guid> </item> <item> <title> The bar and beverage handbook </title> <dc:identifier>ISBN:9787620956511</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=5614</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/7620956514.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> United States: 3G E-Learning, 2017 .<br /> x, 218 pages: , Includes Index. 24 cm. +.<br /> 9787620956511 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=5614">Place hold on <em>The bar and beverage handbook </em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=5614</guid> </item> <item> <title> Cocktail making and bartending: </title> <dc:identifier>ISBN:9781635496147</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9555</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1635496144.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York: Larsen &amp; Keller, 2017 .<br /> x, 242 pages: , Includes index. 27 cm..<br /> 9781635496147 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=9555">Place hold on <em>Cocktail making and bartending:</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9555</guid> </item> <item> <title> BAR Management and Control: </title> <dc:identifier>ISBN:9781680956290</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9589</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1680956299.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> USA: 3G E-Learning, 2017 .<br /> xii, 238 pages : , Includes index. 24 cm..<br /> 9781680956290 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=9589">Place hold on <em>BAR Management and Control: </em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=9589</guid> </item> <item> <title> Theory, practice and techniques in bar management and control </title> <dc:identifier>ISBN:9781680948875</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=10808</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1680948873.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : 3G E-Learning LLC, 2018 .<br /> viii, 280 pages : , Includes index, 24 cm..<br /> 9781680948875 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=10808">Place hold on <em>Theory, practice and techniques in bar management and control</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=10808</guid> </item> <item> <title> John Barleycorn </title> <dc:identifier>ISBN:</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=13675</link> <description> <![CDATA[ <p> By London, Jack, .<br /> Project Gutenberg, 1995 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=13675">Place hold on <em>John Barleycorn </em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=13675</guid> </item> <item> <title> The Complete world bartender guide / </title> <dc:identifier>ISBN:0553231650 (pbk.) : | 9780553231656 (pbk.)</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=24502</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0553231650.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : Bantam Books, 1984 .<br /> 462 p. : , Includes index. 18 cm..<br /> 0553231650 (pbk.) : | 9780553231656 (pbk.) </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=24502">Place hold on <em>The Complete world bartender guide /</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=24502</guid> </item> <item> <title> A visual reference to bartending. </title> <dc:identifier>ISBN:9781984638106</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28648</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984638106.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : 3G E-Learning, .<br /> 257 pages : 23 cm. .<br /> 9781984638106 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=28648">Place hold on <em>A visual reference to bartending.</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28648</guid> </item> <item> <title> 3G handy guide : bar operations. </title> <dc:identifier>ISBN:9781984624475</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28650</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984624474.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : 3G E-Learning, .<br /> x, 213 pages : 24 cm. .<br /> 9781984624475 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=28650">Place hold on <em>3G handy guide : </em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28650</guid> </item> <item> <title> The bar and beverage handbook. </title> <dc:identifier>ISBN:9781984637130</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28656</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984637134.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : 3G E-Learning, .<br /> xi, 280 pages : 26 cm. .<br /> 9781984637130 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=28656">Place hold on <em>The bar and beverage handbook.</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=28656</guid> </item> <item> <title> A visual reference to bartending. </title> <dc:identifier>ISBN:9781984680280</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30768</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984680285.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : 3G E-Learning, .<br /> viii, 285 pages : 23 cm..<br /> 9781984680280 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=30768">Place hold on <em>A visual reference to bartending.</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30768</guid> </item> <item> <title> The bar and beverage handbook. </title> <dc:identifier>ISBN:9781984679826</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30772</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984679821.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York : 3G E-Learning, .<br /> xii, 336 pages : 25 cm..<br /> 9781984679826 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=30772">Place hold on <em>The bar and beverage handbook.</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30772</guid> </item> <item> <title> Bar and beverage management / </title> <dc:identifier>ISBN:9786218179790</dc:identifier> <link>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30964</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6218179796.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Cruz, Richie O.,.<br /> Manila : Edric Publishing House, .<br /> 128 pages : 25 cm..<br /> 9786218179790 </p> ]]> <![CDATA[ <p> <a href="http://library.cspc.edu.ph/cgi-bin/koha/opac-reserve.pl?biblionumber=30964">Place hold on <em>Bar and beverage management /</em></a> </p> ]]> </description> <guid>http://library.cspc.edu.ph/cgi-bin/koha/opac-detail.pl?biblionumber=30964</guid> </item> </channel> </rss>
