CSPC Library Search for 'index-term-genre:"cookbooks."'

Carolina cuisine; a collections of recipes,

]]> Anderson, Hallux, 1969 .
318 p. 24 cm..
0876670559 | 9780876670552

Everyday bread : 100 recipes for baking bread on your schedule /

]]> Boston, Massachusetts : America's Test Kitchen, .
ix, 374 pages : , Includes index. | "No-knead breads, skillet rolls, savory quick breads, rustic loaves, pizza, brioche and more"--Cover. 26 cm..
9781954210394

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Perfectly good food : a totally achievable zero waste approach to home cooking /

]]> By Li, Margaret,.
New York, NY : W.W. Norton & Company, .
352 pages : 23 cm..
9780393541076

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Sofreh : a contemporary approach to classic Persian cuisine /

]]> By Alikhani, Nasim,.
New York : Alfred A. Knopf, .
xii, 355 pages : , Includes index. 29 cm..
9780593320747

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Cooking basics for dummies /

]]> By Miller, Bryan,.
Hoboken, New Jersey : John Wiley & Sons, Inc., .
xvii, 443 pages : , Includes index. | "Set up your space for cooking success, master basic techniques, such as boiling, grilling, and more, prepare more than 140 simple dishes"--Cover. | "Bryan Miller, food writer and former restaurant critic"--Cover. | "Marie Rama, food, beverage, and media consultant"--Cover. 24 cm..
9781119696773

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Baking for dummies /

]]> By Peterson, Wendy Jo, .
Hoboken, New Jersey : John Willey & Sons, Inc., .
xvi, 378 pages : , Includes index. 24 cm. .
9781394172467

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