Learning Resource and Development

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1.
The Routledge handbook of gastronomic tourism / edited by Saurabh Kumar Dixit. by Series: Routledge international handbooks
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2021
Other title:
  • Handbook of gastronomic tourism
Availability: Items available for loan: Main Library (1)Call number: CIR 641.013 R765r 2021.
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2.
Gastronomic tourism experiences and experiential marketing / edited by Saurabh Kumar Dixit and Girish Prayag. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2023
Availability: Items available for loan: Main Library (1)Call number: CIR 641.5 G219 2023.
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