TY  - BOOK
TI  - Illustrated handbook of fermentation technology
SN  - 9781680946918
U1  - 660.28449 
PY  - 2017///
CY  - New York
PB  - 3G E-Learning
KW  - Fermentation
KW  - Microbial biotechnology
KW  - Industrial microbiology
N1  - Includes Index
ER  -