TY  - BOOK
AU  - MacVeigh,Jeremy
TI  - International cuisine
SN  - 9789814281744
U1  - 641.59 
PY  - 2009///
CY  - Singapore
PB  - Cengage Learning Asia Pte Ltd
KW  - International cooking
KW  - Cooking
N1  - Includes bibliographical references; Section I: Cuisines of Europe and the Middle East -- Cuisines of the Middle East -- Greek cuisine -- Eastern European cuisine -- Italian cuisine -- French cuisine -- Cuisines of the British Isles -- German cuisine -- Scandinavian cuisine -- Russian cuisine -- Iberian cuisine -- Section 2: Cuisines of Africa -- North African cuisine -- Section 3: Cuisines of the Americas -- Caribbean cuisine -- Mexican cuisine -- South American cuisine -- Section 4: Cuisines of Asia -- Cuisines of the Indian subcontinent -- Southeast Asian cuisine -- Chinese cuisine -- Japanese cuisine
ER  -