Labensky, Sarah R., <br/><br/>
On baking :  a textbook of baking and pastry fundamentals / 
Sarah R. Labensky 
 - 1st  edition 
 - Singapore :  Pearson Education South Asia,  2006. 
 - v, 704 pages :  images, tables ;  25 cm. 
<br/><br/> Includes Bibliographical references and Index. 
<br/><br/><label>ISBN: </label>9789810699215 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Baking.<br/>Pastry.
<br/><br/><label>Dewey Class. No.: </label>641.815  / L112o