Dahmer, Sondra J., <br/><br/>
Restaurant service basics 
Sondra J. Dahmer 
 - 2nd  edition 
 - New Jersey :  John Wiley & Sons,  2009. 
 - iii, 196 pages :  figures ;  23 cm. 
<br/><br/> Includes Index. 
<br/><br/><label>ISBN: </label>9780470107850 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Table service.<br/>Waiters.<br/>Waitresses.
<br/><br/><label>Dewey Class. No.: </label>642.6  / D131r