Andrews, Sudhir <br/><br/>
Textbook of food and beverage management 
Sudhir Andrews 
 -  International edition 
 - Asia :  McGraw-Hill,  2008. 
 - viii, 588 pages :  figures, images ;  24 cm. 
<br/><br/><label>ISBN: </label>9780071277907 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management.
<br/><br/><label>Dewey Class. No.: </label>647.95068  / An261t