TY  - BOOK
AU  -  Sari F.Edelstein
TI  - Managing food and nutrition services: for the culinary, hospitality, and nutrition professions
SN  - 9789715847575
U1  - 647.95068 
PY  - 2008///
CY  - Massachusetts
PB  - Jones and Bartlett
KW  - Nutrition.
KW  - Foodservice management
N1  - Includes Index
ER  -