TY  - BOOK
AU  - Drummond, Karen Eich
AU  - Brefere,Lisa M.
TI  - Nutrition for foodservice and culinary professionals
SN  - 9789812533265
U1  - 613.2 
PY  - 2010///
CY  - Canada
PB  - John Wiley & Sons
KW  - Nutrition.
KW  - Food service
N1  - Includes Index
ER  -