01444nam a2200301 i 4500 CSPC 20251003103510.0 250929s2018 -uka 001 0 eng d 9781510436213 CSPC CSPC eng rda TX911.5 C68 2018 647.95 C836f Cousins, John, author. Food and beverage service for the level 2 technical certificate / John Cousins and Suzanne Weekes. London : Hodder Education, 2018. viii, 343 pages : illustrations ; 27 cm. rdacontent text rdamedia unmediated rdacarrier volume The city & guilds textbook Includes index. 201 Introduction to the hospitality industry -- 202 Principles of customer service -- 203 Safe working practices for food and beverage services -- 204 Menu knowledge -- 205 Food service -- 206 Beverage product knowledge -- 207 Beverage service -- 208 Finance for food and beverage businesses. "Build essential skills in food and beverage service with this brand new textbook, written specially for the new Level 2 Technical Certificate and endorsed by City & Guilds." Food service. Weekes, Suzanne, author. ddc 0 BK 647.95 C836f CIR 2018 0 0 ddc 0 0 CSPC CSPC CIR 2025-09-29 0 CIR 647.95 C836f 2018 030553 2025-09-29 12:48:44 1-1 2025-09-29 BK 30547 30547