Church, Ruth Ellen. The burger cook book; 200 recipes for the all-American favorite and other ground meat dishes. [electronic resource] - Chicago, Rand, McNally [1961] - 160 p. illus. 22 cm. LCCN: 61010120 Subjects--Topical Terms: Cooking (Meat) LC Class. No.: TX749 / .C53 Dewey Class. No.: 641.66