Abiva, Cris C., <br/><br/>
A quick guide to Filipino food and cooking 
Cris C. Abiva 
 - Pasig City :  ANVIL Publishing,  2001. 
 - vii, 143 pages :  illustrations ;  20 cm. 
<br/><br/>Includes Bibliography page (139-142). 
<br/><br/><label>ISBN: </label>9712710696 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Philippine--Terminology.<br/>Food--Terminology.
<br/><br/><label>Dewey Class. No.: </label>641.59599014  / Ab59q