Mitchell, Paulette, <br/><br/>
Fresh ingredient :   healthy international food tips / 
produced by Paulette Mitchell and Brett Mitchell. 
 - USA :  Learning ZoneXpress,  2011. 
 - 1 videodisc (ca. 20 min.) :  sd., col. ;  4 3/4 in. 
<br/><br/> Cookbook author and world traveler Paulette Mitchell presents a series of food and nutrition lessons we can learn from food markets around the world that can be applied to our home-cooked meals. She contrasts packaged and processed food with similar fresh items found at your local farmer's markets and supermarket, while offering tips for using fresh, tasty ingredients in quick-to-prepare healthful meals. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Cooking--Technique.<br/>Processed foods.<br/>Local foods.<br/>Self-help techniques.<br/>Life skills.<br/>Lifestyles--Health aspects.<br/>Food.
<br/><br/><label>Dewey Class. No.: </label>641.3  / M695f