01240nam a22003017a 4500 20230512224052.0 230105t xxu||||| |||| 00| 0 eng d 157175444X CSPC 647.95023 N335c Nelson, Melanie, Producer Learning ZoneXpress Confessions of chefs and restaurateur / Melanie Nelason. USA ; Learning ZoneXpress, 2007. 1 videodisc (ca. 15 min.) : sd., col. ; 4 3/4 in. two-dimensional moving image rdacontent video rdamedia videodisc rdacarrier Learn the pros and cons of being a chef from the chef / instructors at Le Cordon Bleu College of Culinary Arts in Mendota Heights, MN. Spend time with Brenda Langton, chef restaurateur and owner of Cafe Brenda and Spoonriver restaurants, Minneapolis, MN. as she creates vegetarian and fresh seafood gourmet dishes. Restaurateurs. Cooks. Food service--Vocational guidance. marc AV AVM 647.95023 N335c 2007 0 0 0 0 CSPC CSPC AVR 2023-05-12 0 AVM 647.95023 N335c 2007 000047AV 2023-05-12 00:00:00 1-1 2023-05-12 AV 12888 12888