TY  - BOOK
AU  - Miller, Philip,
AU  - Meyer,Joanne
ED  - The Culinary Institute of America
TI  - The culinary institute of America prochef training materials: : sugar decoration techniques with Erwald Notter / 
SN  - 1583153349
U1  - 641.86539 
PY  - 2015///
CY  - USA : 
PB  - The Culinary Institute of America
ER  -