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Food, catering and beverage management

Contributor(s): Material type: TextTextPublication details: India : Anmol Publications 2012.Edition: 1st editionDescription: viii, 288 pages : 22 cmISBN:
  • 9788126147335
Subject(s): DDC classification:
  • 642.4068 F739
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Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Books Books Main Library-Nabua Circulation Section CIR 642.4068 F739 2012 (Browse shelf(Opens below)) 1 Available 014593

Includes Bibliographical references and Index.

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