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Basic of management of housekeeping operations Pushpender Singh

By: Contributor(s): Material type: TextTextPublication details: India : Centrum Press, 2014.Edition: 1st editionDescription: 262 pages : 24 cmISBN:
  • 9789350844465
Subject(s): DDC classification:
  • 647.94068 Si643b
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Item type Current library Shelving location Call number Copy number Status Date due Barcode
Books Books Main Library Circulation Section CIR 647.94068 Si643b 2014 (Browse shelf(Opens below)) 1 Available 015502
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CIR 647.94068 Sh233b 2018 Basics of front office operations / CIR 647.94068 Sh233b 2019 Basics for hospitality professionals and tourism management CIR 647.94068 Si643b 2007 Banquet management CIR 647.94068 Si643b 2014 Basic of management of housekeeping operations CIR 647.94068 Si643h 2013 Hospitality management CIR 647.94068 Si643h 2013 Hospitality management CIR 647.94068 So41r 2024 Room services management /

Includes Bibliographical references and Index.

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