Meat, poultry and fish fabrication / Lolita Mendoza.
Material type:
TextPublisher: Manila : Edric Publishing House, 2021Description: 83 pages : illustrations ; 25 cmContent type: - text
- unmediated
- volume
- 9786218179660
- 641.6028 M523m
Contents:
Introduction -- Meat science and nutrition -- Meat Fabrication -- Poultry Fabrication -- Fish Fabrication -- Cooking Methods.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
|
Main Library | Filipiniana Section | FIL 641.6028 M523m 2021 (Browse shelf(Opens below)) | 1-1 | Available | 030840 |
Includes bibliographical references.
Introduction -- Meat science and nutrition -- Meat Fabrication -- Poultry Fabrication -- Fish Fabrication -- Cooking Methods.
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