Introduction to hospitality / John R. Walker.
Material type:
TextPublisher: Harlow, England : Pearson, 2017Edition: Seventh edition; Global editionDescription: 653 pages : color illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 9781292157597
- 647.94068 W151i
- TX911.3 .W355
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
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Main Library | Circulation Section | CIR 647.94068 W151i 2017 (Browse shelf(Opens below)) | 1-1 | Available | 029576 |
Includes bibliographical references and index.
Introducing hospitality and lodging -- Introducing hospitality -- The hotel business -- Rooms division -- Food and beverage -- Beverages, restaurants, and managed services -- Beverages -- The restaurants, and managed services -- Tourism, recreation, attractions, clubs and gaming -- Tourism -- Recreation, attractions, and clubs -- Gaming entertainment -- Assemblies, events, attractions, leadership and management -- Mettings, conventions, and expositions -- Special events -- Leadership and management.
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