Crop management and integrated farming / Ajay Jha.

By:

Jha, Ajay [author.]

Material type: Text

TextPublisher: New Delhi, India : Bio-Green Books, 2021Description: vi, 312 pages ; 24 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9789390438129

Subject(s):

DDC classification:

23 631.5 J559c

Contents:

Overview and fundamentals of sustainable agriculture -- Pursuing conservation tillage systems for organic crop production -- Introduction to dry-farming defined -- Crop-livestock technologies -- Plant biotechnology and horticultural crops -- Conservation and utilisation -- of horticultural genetic resources -- Culinary herbs and aromatic plants -- Mediterranean fruits crops -- Common country-level issues on integrated nutrient management -- Predicted effects of climate change on agriculture.

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	Main Library	Circulation Section	CIR 631.5 J559c 2021 (Browse shelf(Opens below))	1-1	Available		028742

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Previous	CIR 630.68 R424a 2013 Agribusiness fundamentals and applications	CIR 630.68 R424a 2013 Agribusiness fundamentals and applications	CIR 630.994 B812d 2014 Dynamic agriculture : years 7-10 /	CIR 631.5 J559c 2021 Crop management and integrated farming /	CIR 631.55 P846 2021 Postharvest management /	CIR 631.568 P928 2022 Prevention of post-harvest food losses /	CIR 631.58 A77 2019 3GE collection on agriculture : vertical farming.	Next

Includes bibliographical references and index.

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