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Cooking and baking for holidays and special occasions / Ana Peterson.

By: Material type: TextTextPublisher: New York, NY : Larsen & Keller, 2021Description: viii, 235 pages : color illustrations ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781641727990
Subject(s): DDC classification:
  • 641.568 P442c 23
LOC classification:
  • TX739
Contents:
Specific food for holidays and special occasions -- Christmas cooking and baking -- Recipes for birthday party -- Thanksgiving dinner -- Valentine's day: recipes and dessert.
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Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Books Books Main Library Circulation Section CIR 641.568 P442c 2021 (Browse shelf(Opens below)) 1-1 Available 028704

Includes index.

Specific food for holidays and special occasions -- Christmas cooking and baking -- Recipes for birthday party -- Thanksgiving dinner -- Valentine's day: recipes and dessert.

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