Ergonomics and facilities planning for the hospitality industry / Daryl Ace V. Cornell and Jocelyn A. Rivera-Lutap.
Material type: TextPublisher: Manila : Rex Book Store, 2021Edition: First editionDescription: v, 183 pages : illustrations ; 26 cmContent type:- text
- unmediated
- volume
- 9786210424843
- 647.94068 C815e
Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Books | Main Library-Nabua | Filipiniana Section | FIL 647.94068 C815e 2021 (Browse shelf(Opens below)) | 1-6 | Available | 026656 | ||
Books | Main Library-Nabua | Filipiniana Section | FIL 647.94068 C815e 2021 (Browse shelf(Opens below)) | 2-6 | Available | 026657 | ||
Books | Main Library-Nabua | Filipiniana Section | FIL 647.94068 C815e 2021 (Browse shelf(Opens below)) | 3-6 | Available | 026658 | ||
Books | Main Library-Nabua | Filipiniana Section | FIL 647.94068 C815e 2021 (Browse shelf(Opens below)) | 4-6 | Available | 027921 | ||
Books | Main Library-Nabua | FIL 647.94068 C815e 2021 (Browse shelf(Opens below)) | 5-6 | Available | 027922 | |||
Books | Main Library-Nabua | Filipiniana Section | FIL 647.94068 C815e 2021 (Browse shelf(Opens below)) | 6-6 | Available | 027923 |
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FIL 647.94068 C191h 2008 The hospitality industry : an introduction / | FIL 647.94068 C191h 2008 The hospitality industry : an introduction / | FIL 647.94068 C815e 2021 Ergonomics and facilities planning for the hospitality industry / | FIL 647.94068 C815e 2021 Ergonomics and facilities planning for the hospitality industry / | FIL 647.94068 C815e 2021 Ergonomics and facilities planning for the hospitality industry / | FIL 647.94068 C815e 2021 Ergonomics and facilities planning for the hospitality industry / | FIL 647.94068 C815e 2021 Ergonomics and facilities planning for the hospitality industry / |
Includes bibliographical references and index.
Understanding hospitality facilities planning and ergonomics -- Principles of interior and exterior design -- Workstation facilities design and the hospitality industry -- Repetitive task, task design, and risk assessment -- Job demands, health, and well being, Site selection -- Planning specifics for hospitality and tourism property -- Space allocation -- Energy and electricity -- Water and wastewater systems -- Heating, ventilation, and air conditioning -- Environment and sustainability -- Safety, security, and resiliency.
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