Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Books | Main Library-Nabua | Circulation Section | CIR 664.14 L824d 2009 (Browse shelf(Opens below)) | 1 | Available | 010326 |
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CIR 664.07 G357f 2018 Food science and the culinary arts | CIR 664.07 L973f 2011 Food quality management : technological and managerial principles and practices / | CIR 664.07 V544c 2014 The chemistry of food | CIR 664.14 L824d 2009 Drying and dehydration of foods | CIR 664.5 Sw366 2006 Sweeteners and sugar alternatives in food technology | CIR 664.752 B178 2018 Bakery and confectionery startup | CIR 664.752 B178 2018 Bakery and confectionery startup |
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