Baking fundamentals : success in the kitchen, cookies, bars & cakes / written by Dave Christopherson; produced by Londa Arnfelt and Linnea Duffus.
Material type:
TextPublication details: USA : Learning ZoneXpress, 2012.Description: 1 videodisc (ca. 39 min.) sd., col, ; 4 3/4 inContent type: - rdacontent
- rdamedia
- rdacarrier
- 641.865 C466b
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Audio-Visual Materials | Main Library | Audio Visual Materials | AVM 641.865 C466b 2012 (Browse shelf(Opens below)) | 1-1 | Available | 000034AV |
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With a knowledge of baking basics, bars, and cakes are easy to prepare. Learn the essential skills necessary to make delicious baked goods with Chef Dave Christopherson in Baking Fundamentals: Cookies, Bars & Cakes. join Chef Dave in his kitchen as he demonstrates and explains how to make a variety of sweets.
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